jaxadam
Well-Known Member
Couldn't agree more. The smoky one I got is ok and works on some things, but I just never find myself grabbing it over the others.
I can’t get down with some of the “smokey” labeled sauces and seasonings. It changes the flavor of the pepper. I feel like I’m getting enough when I’m grilling and I don’t need to add any more sour burn to it. A good example is just regular Montreal Steak Seasoning vs the Smoked Steak Seasoning. The regular is excellent and the smoked sucks.